Garlic Parmesan Green Beans

This works best with fresh green beans, but will work out okay with frozen ones as well.

Garlic Parmesan Green Beans

Ingredients:

1 lb. fresh green beans
2 tbsp. butter
2 cloves garlic, minced
1/2 tsp. salt
1/8 tsp. ground black pepper
1 tbsp shredded Parmesan cheese

Directions:

1.Steam green beans until tender, about 6-8 minutes.

2. Melt the butter over medium heat in large skillet. Add garlic and cook 1-2 minutes. Add salt & pepper.

3. Toss with the green beans. Sprinkle Parmesan on top, and serve.

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